UNIVERSITY OF OKARA
7th Merit List

Faculty:Life Sciences	Department:Food Science & Technology
Program:BS Food and Science Technology (City Block) (Morning)	Admissions:FALL 2023

Sr.#	Form #	Name	Father Name	Gender	Matric			Inter			Merit
Sr.#	Form #	Name	Father Name	Gender	Obtained	Total	30%	Obtained	Total	70%	Merit
1	900258	ARHAM FATIMA	MUHAMMAD SHAFIQUE	Female	974	1100	26.56	345	505	47.82	74.385
2	902838	HADIA HUSSAIN	GHULAM HUSSAIN	Female	751	1100	20.48	343	505	47.54	68.026
3	900662	AYESHA RASOOL	ASIF RASOOL	Female	794	1100	21.65	231	510	31.71	53.36
4	935669	MUHAMMAD IMRAN	MUHAMMAD HAFEEZ	Male	657	1100	17.92	552	1100	35.13	53.045
5	901918	AYESHA	MUHAMMAD YASEEN	Female	752	1100	20.51	231	505	32.02	52.529
6	901038	ALIZA TANVIR	TANVIR AHMAD	Female	551	1100	15.03	586	1100	37.29	52.318
7	901980	MUHAMMAD ABUBAKAR SADDIQUE	MUHAMMAD SADIQUE SAJID	Male	703	1100	19.17	519	1100	33.03	52.2
8	902314	TEHREEM IQBAL	MUHAMMAD IQBAL	Female	521	1100	14.21	274	505	37.98	52.189
9	930693	KASWA YOUSAF	RAO M YOUSAF	Female	705	1100	19.23	513	1100	32.65	51.873
10	903884	ARISHA FATIMA	MUHAMMAD SABIR	Female	729	1100	19.88	229	505	31.74	51.624
11	903599	IRSA AKRAM	MUHAMMAD AKRAM	Female	653	1100	17.81	253	525	33.73	51.542
12	901420	AFZAAL AKRAM	MUHAMMAD AKRAM TAHIR	Male	679	1100	18.52	499	1100	31.75	50.273
13	902495	MARYAM RIAZ	MUHAMMAD RIAZ UL HAQ	Female	537	1100	14.65	251	505	34.79	49.438
14	901225	MUTAHIR ALI	SABIR ALI	Male	639	1100	17.43	500	1100	31.82	49.245
15	902875	IQRA AMIN	MUHAMMAD AMIN	Female	423	1100	11.54	266	505	36.87	48.408
16	902553	GHAZAL	ZULQARNAN	Female	599	1100	16.34	230	505	31.88	48.218
17	900868	ASIM BASHIR	BASHIR AHMAD	Male	584	1100	15.93	506	1100	32.2	48.127
18	902763	MARYAM TAHIR	MUHAMMAD TAHIR WATTO	Female	543	1100	14.81	237	505	32.85	47.661
19	228305	MUZAMIL IJAZ	GHULAM MUHAMMAD	Male	571	1100	15.57	496	1100	31.56	47.136
20	936438	RAO MUHMMAD AHMAD	SHARAFAT ALI	Male	478	1100	13.04	524	1100	33.35	46.382

Note:

The selected candidates are advised to report in the Department of Food Science & Technology during office hours for issuance of Fee Challan.
The selected candidates are required to produce the following documents in original and also advised to submit three attested photocopies of the following documents at the time of issuance of Fee Challan.
1. Application form with original paid admission processing Fee Challan
2. All academic documents
3. Domicile Certificate
4. CNIC/B Form
5. 03 recent passport size photos with blue background
6. Equivalence Certificates (if required)
7. Character Certificate
8. Any other relevant supporting documents
9. Please clip all the above documents and enclose it in a white file for morning admission and brown file for evening admission.
Last date for Fee/Dues submission is 05-09-2023 (Tuesday).
Fee Challan will not be issued under any circumstances without production/ showing of original documents.
After depositing the Fee/Dues, a copy of the challan should be submitted in the Department of Food Science & Technology for confirmation of admission.
If a candidate requesting for cancellation of his/her admission after depositing the Fee/Dues, the Fee/Dues will be refunded as per HEC refund policy.
The minimum strength to start a program/class is 30 students. In case of the less number of students they will be given option either to refund their fee or to transfer to any other program where they meet the merit and eligibility criteria.
Errors and omissions excepted.

Convener

Member

Secretary