UNIVERSITY OF OKARA
4th Merit List

Faculty:Life Sciences	Department:Food Science & Technology
Program:B.Sc (Hons) Food Science & TEchnology (Self Support)	Admissions:FALL 2022

Sr.#	Form #	Name	Father Name	Gender	Matric			Inter			Merit
Sr.#	Form #	Name	Father Name	Gender	Obtained	Total	30%	Obtained	Total	70%	Merit
1	931459	SANIA NAZIR	NAZIR AHMAD	Female	861	1100	23.48	798	1100	50.78	74.264
2	934909	IJAZ BASHIR	BASHIR AHMAD	Male	846	1100	23.07	764	1100	48.62	71.691
3	934570	ZAIN GHAFOOR	ABDUL GHAFOOR	Male	878	1100	23.95	688	1100	43.78	67.727
4	228032	SEEMAL SHEHZADI	HUSNAIN HUSSAINE SHAH	Female	757	1100	20.65	739	1100	47.03	67.673
5	932410	MUHAMMAD ADNAN	FAIZ MUHAMMAD	Male	876	1100	23.89	688	1100	43.78	67.673
6	932206	ROHAB LALAIN	ZAFAR IQBAL	Female	846	1100	23.07	699	1100	44.48	67.555
7	930495	NIMRA ABBAS	MUHAMMAD ABBAS	Female	927	1100	25.28	664	1100	42.25	67.536
8	229370	HASNA BIBI	ABDUL RAZAQ KHAN	Female	854	1100	23.29	694	1100	44.16	67.455
9	930514	NADEEM HUSSAIN	MUHAMMAD MUSHTAQ	Male	654	1100	17.84	777	1100	49.45	67.282
10	930588	AYESHA ASHRAF	MUHAMMAD ASHRAF	Female	978	1100	26.67	634	1100	40.35	67.018
11	932636	ARBAB SANA	M JAFAR	Female	924	1100	25.2	657	1100	41.81	67.009
12	228391	MUHAMMAD SHAHARYAR HANIF	MUHAMMAD HANIF	Male	814	1100	22.2	703	1100	44.74	66.936
13	228725	ABEER OMAR	OMAR HAYAT	Female	952	1100	25.96	642	1100	40.85	66.818
14	930516	AMISHA AKRAM	MUHAMMAD AKRAM	Female	947	1100	25.83	642	1100	40.85	66.682
15	933758	SHEHAR BANO	MANZOOR AHMAD	Female	937	1100	25.55	642	1100	40.85	66.409
16	228702	AROOJ FATIMA BUKHARI	MAKHDOOM ALI SHAH	Trans	850	1100	23.18	311	505	43.11	66.291
17	931469	SHARJEEL SAJJAD	SAJJAD AHMAD	Male	874	1100	23.84	665	1100	42.32	66.155
18	935148	HALIMA SADIA	FAROOQ AHMED	Female	728	1100	19.85	723	1100	46.01	65.864
19	930989	ALIZA SHAHID	MUHAMMAD SHAHID	Female	1013	1100	27.63	595	1100	37.86	65.491
20	933790	AIMAN SALEEM	MUHAMMAD SALEEM	Female	739	1100	20.15	712	1100	45.31	65.464
21	228692	AYESHA TASIR	TASIR AHMAD	Female	878	1100	23.95	650	1100	41.36	65.309
22	934667	MUHAMMAD HUSNAIN NADEEM	NADEEM AKHTAR	Male	746	1100	20.35	705	1100	44.86	65.209
23	229178	ARSLAN ATEEL	EHSAN AZEEM	Male	660	1100	18	741	1100	47.15	65.155
24	933154	SONIA PERVEEN	MUHAMMAD RAMZAN	Female	859	1100	23.43	645	1100	41.05	64.473
25	930782	IQRA RASHEED	MUHAMMAD RASHEED	Trans	599	1100	16.34	755	1100	48.05	64.382

Note:

The selected candidates are advised to report in the Department of Food Science & Technology during office hours for issuance of Fee Challan.
The selected candidates are required to produce the following documents in original and also advised to submit three attested photocopies of the following documents at the time of issuance of Fee Challan.
1. Application form with original paid admission processing Fee Challan
2. All academic documents
3. Domicile Certificate
4. CNIC/B Form
5. 03 recent passport size photos with blue background
6. Equivalence Certificates (if required)
7. Character Certificate
8. Any other relevant supporting documents
9. Please clip all the above documents and enclose it in a white file for morning admission and brown file for evening admission.
Last date for Fee/Dues submission is 16-11-2022 (Wednesday).
Fee Challan will not be issued under any circumstances without production/ showing of original documents.
After depositing the Fee/Dues, a copy of the challan should be submitted in the Department of Food Science & Technology for confirmation of admission.
If a candidate requesting for cancellation of his/her admission after depositing the Fee/Dues, the Fee/Dues will be refunded as per HEC refund policy.
The minimum strength to start a program/class is 30 students. In case of the less number of students they will be given option either to refund their fee or to transfer to any other program where they meet the merit and eligibility criteria.
Errors and omissions excepted.

Convener

Member

Secretary