UNIVERSITY OF OKARA
5th Merit List

Faculty:Life Sciences	Department:Food Science & Technology
Program:B.Sc (Hons) Food Science & TEchnology (Self Support)	Admissions:FALL 2022

Sr.#	Form #	Name	Father Name	Gender	Matric			Inter			Merit
Sr.#	Form #	Name	Father Name	Gender	Obtained	Total	30%	Obtained	Total	70%	Merit
1	932630	ALI HAIDER	JAFAR ALI	Male	895	1100	24.41	890	1100	56.64	81.045
2	931461	MUHAMMAD HAMMAD ASGHAR	MUHAMMAD ASGHAR	Male	820	1100	22.36	657	1100	41.81	64.173
3	932144	MARIA RAMZAN	MUHAMMAD RAMZAN	Female	776	1100	21.16	675	1100	42.95	64.118
4	932942	SAJID ISLAM	MUHAMMAD ISLAM	Male	882	1100	24.05	627	1100	39.9	63.955
5	934633	KAMRAN ALI	BASHIR AHMAD	Male	886	1100	24.16	622	1100	39.58	63.745
6	932587	KIRAN NAHID	NAHID HABIB	Trans	689	1100	18.79	705	1100	44.86	63.655
7	932579	JAWAIRIA HASSAN	GHULAM HASSAN	Female	692	1100	18.87	703	1100	44.74	63.609
8	932478	SAFDAR ALI	AMAN ALI BAZMI	Male	841	1100	22.94	639	1100	40.66	63.6
9	2130312	ASAD BASHIR	BASHIR AHMAD	Male	730	1100	19.91	683	1100	43.46	63.373
10	934007	FATIMA IFTIKHAR	RAO IFTIKHAR AHMED	Female	814	1100	22.2	644	1100	40.98	63.182
11	228633	AFZAAL	M MANSHA	Male	919	1100	25.06	598	1100	38.05	63.118
12	932153	ABDUL REHMAN	NABEELA FARHAT	Male	911	1100	24.85	600	1100	38.18	63.027
13	930686	SANA NASEEM	ALLAH DITTA	Female	782	1100	21.33	655	1100	41.68	63.009
14	931577	GHULAM HAIDER	HAJI MUHAMMAD	Male	679	1100	18.52	694	1100	44.16	62.682
15	931344	MUHAMMAD HAMMAD ULLAH	RIAZ AHMAD	Male	510	1100	13.91	764	1100	48.62	62.527
16	931073	GHULAM FAREED	ABDUL SATTAR	Male	849	1100	23.15	616	1100	39.2	62.355
17	228412	DAUD AHMAD	MUSHTAQ AHMAD	Male	812	1100	22.15	629	1100	40.03	62.173
18	932412	JAVERIA SHAFIQ	MUHAMMAD SHAFIQ	Female	600	1100	16.36	850	1300	45.77	62.133
19	935395	ALI MUKHTAR	MUKHTAR ALI SHAHID	Male	873	1100	23.81	600	1100	38.18	61.991
20	229579	DANISH ALI	SHABBIR HUSSAIN	Male	638	1100	17.4	698	1100	44.42	61.818
21	934659	SANIA RANI	ALLAH DITTA	Female	822	1100	22.42	613	1100	39.01	61.427
22	931416	MANAHIL SALEEM	RANA MUHAMMAD SALEEM	Female	623	1100	16.99	689	1100	43.85	60.836
23	933372	SIBGHA TULLAH SALEEM	MUHAMMAD SALEEM	Female	832	1100	22.69	593	1100	37.74	60.427
24	228097	RANA SHEHARYAR	SAGHEER AHMAD	Male	910	1100	24.82	555	1100	35.32	60.136
25	933375	KHADEEJ EHSAN KHAN	EHSANULLAH KHAN	Male	770	1100	21	612	1100	38.95	59.945

Note:

The selected candidates are advised to report in the Department of Food Science & Technology during office hours for issuance of Fee Challan.
The selected candidates are required to produce the following documents in original and also advised to submit three attested photocopies of the following documents at the time of issuance of Fee Challan.
1. Application form with original paid admission processing Fee Challan
2. All academic documents
3. Domicile Certificate
4. CNIC/B Form
5. 03 recent passport size photos with blue background
6. Equivalence Certificates (if required)
7. Character Certificate
8. Any other relevant supporting documents
9. Please clip all the above documents and enclose it in a white file for morning admission and brown file for evening admission.
Last date for Fee/Dues submission is 17-11-2022 (Thursday).
Fee Challan will not be issued under any circumstances without production/ showing of original documents.
After depositing the Fee/Dues, a copy of the challan should be submitted in the Department of Food Science & Technology for confirmation of admission.
If a candidate requesting for cancellation of his/her admission after depositing the Fee/Dues, the Fee/Dues will be refunded as per HEC refund policy.
The minimum strength to start a program/class is 30 students. In case of the less number of students they will be given option either to refund their fee or to transfer to any other program where they meet the merit and eligibility criteria.
Errors and omissions excepted.

Convener

Member

Secretary